Slow-Smoked Marrow Bone - Large (Canoe-Cut)

A single canoe-cut marrow bone, slow cold-smoked for 48 to 72 hours. Sourced from U.S. ranches and smoked in small family batches to deliver a rich aroma and satisfying chew. The special canoe-cut exposes the marrow, making it easier for your dog to enjoy the healthy, delicious core.

Highlights

Canoe-cut for easier marrow access
Slow cold-smoked 48 to 72 hours
Sourced from U.S. ranches
Family-smoked in small batches
Single-ingredient marrow bone
No artificial flavors or preservatives
Long-lasting chew to help satisfy natural chewing instincts
Size: 5–7″ beef marrow bones (canoe-cut)

Delivery Note

All our bones are smoked once ordered. It will take a minimum of 48 hours for the bones to smoke, then we ship.